| Courses Code | Courses Name | Credit Hours | Course Description |
|---|---|---|---|
| NHS-086 | Introduction to Food Production | 6 Credits | View Details |
| NHS-360 | Health Sociology | 6 Credits | View Details |
| NHS-582 | Introduction to Foods | 6 Credits | View Details |
| NHS-637 | Introduction to Nutrition | 6 Credits | View Details |
| NHS-683 | Introduction to Health and Nutrition Sciences | 6 Credits | View Details |
Your Academic Journey is just getting started
We are looking for bright students who will make valuable contributions to both the GUC Community and the broader society post-graduation.
In Addition to a student’s grades, the Admissions Committee looks at a variety of other things such as Character, Extracurricular Interests, achievements and the ability to take advantage of the resources provided.